Cactus Taverna | Our Story
Dinner in a Salisbury strip center
Come in and you'll find a menu that blends Mediterranean, Spanish and Mexican cooking, and a dining room with low lights and cloth napkins.
Start with the soup
Start with the Cream of Corn & Crab Soup and finish with flan.
The owner at your table
The owner works the dining room and stops at every table to talk with you.
Daily specials
Ask what's on the specials board. We do grouper with crab imperial on top, and a filet with crab.